10 Curious Foods Americans Tried in 2024

2024 has been a banner year for culinary creativity, with chefs, home cooks, and food enthusiasts pushing the boundaries of what we consider edible and delicious. Across the United States, new and unexpected food innovations have emerged, blending traditional flavors with daring concepts. From glow-in-the-dark desserts to protein-packed cricket snacks, these unique creations showcase the evolving tastes and adventurous spirit of the American palate. Join us as we take a closer look at 10 of the strangest yet captivating foods that have taken center stage this year.

#1 Cricket Cookies

A Sustainable Snack with a Crunch —Cricket cookies combine sustainability and nutrition in a single bite. Made with cricket flour, these cookies are high in protein and boast a subtle nutty flavor. They’re not just a snack—they’re a step toward a more sustainable future.