McDonald's in Indianapolis. Photo Credit: Wikimedia Commons @Valerie Everett
McDonald's, the fast-food giant known for its golden arches, has a history as rich and complex as its menu. Founded by Richard and Maurice McDonald, the brand's meteoric rise was fueled by its innovative service model and franchise strategy. However, McDonald's has faced criticism for its impact on public health, labor practices, and environmental sustainability. The brand's role in the global obesity epidemic and its contribution to environmental degradation have sparked widespread debate and led to significant changes in its operations and menu offerings. Despite these controversies, McDonald's has remained a dominant force in the fast-food industry, continually adapting to changing consumer preferences and societal expectations.
