Asian woman having fun drinking cocktail and holding sushi near eye. Photo Credit: Envato @Iakobchuk
Sushi's global appeal lies not just in its taste, but also in its aesthetics and the skill required to craft it. The art of sushi-making, or sushi-shokunin, involves meticulous attention to detail, from the selection and preparation of ingredients to the final presentation. This section explores this artistry, discussing the importance of balance, harmony, and seasonality in sushi, and how these principles reflect broader Japanese aesthetics and philosophy.